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Chef de partie: coastal iberian kitchen, craft & leadership

Melbourne
AccorHotel
Party chef
Posted: 6 June
Offer description

AccorHotel is looking for a talented Chef de Partie to join the team at Marmelo, a restaurant inspired by the coastal cuisine of Portugal and Spain. You will have the opportunity to craft innovative dishes while ensuring the highest standards of food quality and guest experiences.

The role involves ownership of your culinary section, collaboration with the Head Chef, and fostering a learning environment for junior colleagues. You will enjoy career growth opportunities and benefits including worldwide accommodation discounts.

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