Mezzapica Cakes in New South Wales is seeking a versatile pastry chef or baker to join their high-volume bakery. The role requires mixing and baking various cakes and assisting with additional tasks. Candidates must have at least 2 years of baking experience and knowledge of baking equipment.
The position offers adaptable hours across afternoon, evening, or night shifts, with an annual salary between $60,000 and $70,000.
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