Are you passionate about culinary excellence?
We are seeking a highly skilled Executive Sous Chef to join our team.
About the Role
* This is an exciting opportunity for a talented and experienced chef to lead our kitchen team and drive culinary innovation.
Culinary Excellence
* Demonstrate exceptional culinary techniques and inspire your team to deliver consistent, high-quality dishes.
* Maintain a well-organized and efficient kitchen facility that utilizes resources effectively to meet the needs of our food outlets.
* Exceed customer expectations by providing exceptional dining experiences that showcase our culinary expertise.
* Ensure adherence to strict hygiene, health, and safety standards, and maintain Hazard Analysis and Critical Control Point (HACCP) regulations.
* Cultivate a positive work environment where learning and personal development are encouraged, driving quality improvement and team growth.
Key Qualifications
* Strong communication skills with excellent English proficiency.
* Able to execute Banquet and Catering events with precision and attention to detail.
* Skilled at coaching and empowering team members to develop their skills on the job.
Benefits and Opportunities
* Be part of a dynamic team that values creativity, innovation, and teamwork.
* Pursue professional growth and development through exclusive training platforms and mentorship opportunities.
* Enjoy exclusive discounts on accommodation and food & beverage at Accor properties worldwide.
* Share the benefits of your career with your loved ones, offering them discounts on accommodation, services, and events.
* Earn status and reward points with every stay, unlocking more benefits and experiences.