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Liveaboard cook/chef

Cairns
Entrada Travel Group
Pub Chef
Posted: 18 December
Offer description

About Éntrada

Entrada Travel Group is a leading tourism and travel operator, offering an extensive collection of high-quality experiences across Australia and New Zealand.

Our Australian operations include extensive operations in Tropical North Queensland (TNQ) as well as the Greyhound Australia network connecting all of Australia.

In Australia, our TNQ operations include our world-class diver training facility in Cairns, as well as providing a unique and diverse range of tourism experiences through our iconic brands, including Divers Den, Spirit of Freedom, TUSA Dive, Spirit Of Cairns and Frankland Island River Cruises.

You will be joining a refreshed operation with a new leadership team, investment in our vessels and equipment, and a vision to become TNQ's most innovative, safe and enjoyable places to work in the adventure tourism sector.

About our Liveaboard Vessel

Ocean Quest is our liveaboard vessel and is the ultimate Great Barrier Reef overnight experience from Cairns. When boarding the Ocean Quest you can spend days and nights exploring the best outer Great Barrier Reef dive sites aboard our floating accommodation, with snorkel, intro dive and certified dive options available.

Our three-deck, 35m catamaran is purpose built for a top class dive holiday, with a spacious dive deck, large open sundecks and hot, fresh water showers. All delicious meals are prepared by our onboard chef, including hearty breakfasts, lunches and dinners.

Our product focuses on a high-quality customer experience; we aim to provide an unbeatable customer experience that combines our great food, beautiful tropical location, safety and qualified friendly team.

About the Role

We are currently looking for an experienced Chef/Cook for an immediate start. There is the opportunity for either a Fulltime or Casual position.

and the successful candidate must be available over the public holidays and be able to live onboard for up to 5 days.

Qualifications required:

* A Certificate III or higher in Commercial Cooking
* Food Safety Supervisor - SITXFSA002 (Or obtain within 1 month)
* Food Handler Certificate - SITXFSA101
* First Aid and CPR Certificate

The successful applicant will also have:

* Knowledge of Food Safety Standards and Food Act 2006.
* Knowledge of WH&S and handling of food in conjunction with company Food Safety Manual.
* Demonstrated experience in a kitchen environment.
* Demonstrated ability to work autonomously and to manage your time effectively.
* Must be clean, tidy, and organised and well presented with a smile
* Experience working on at sea on vessels desirable

What we offer

Entrada Travel Group is an independent business and we're proud to have a diverse, fun and hard-working group of over 600 staff helping people experience new places and activities across Australia and New Zealand. We are a family business at heart and our strength is in the people who work here.

This job is a great opportunity for someone who also has their divers qualifications as this would be the perfect work life balance in paradise.

It is a great time to join the Entrada Travel Group crew -

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