Introduction:
About the Company: At Brown Family Wine Group, we are passionate about our quality wines and our amazing people, and are committed to the core family values of our company: Wellbeing, Respect, Innovation and Pride in What We Achieve Together.
We are a proud and passionate business with a strong focus on values and culture. We were recognised by workplace culture authority Great Place to Work as one of the 100 Best Workplaces in Australia for 2024. We have also maintained our certification as \"A Great Place to Work\" for the seventh year in a row and are committed to upholding this recognition across all aspects of the business.
Based in Tasmania’s beautiful Tamar Valley, you’ll be part of producing Tamar Ridge, Pirie Sparkling, and Devil’s Corner wines, working with grapes sourced from across Tasmania as well as our own East Coast and Tamar Valley vineyards.
Description:
About the Role: Reporting to the Head Of Winemaking - Tasmania and working alongside a dedicated team, you will perform a range of cellar procedures and operate winery equipment in accordance with wine handling standards.
Key Responsibilities:
* Carry out cellar duties safely, hygienically, and efficiently in line with wine handling procedures.
* Operate winery and cellar equipment with demonstrated mechanical aptitude.
* Participate in vintage operations, including training support and supervisory duties during peak periods.
* Maintain winery cleanliness and hygiene, ensuring equipment is well cared for and in good working order.
* Support sustainability initiatives and environmental practices.
* Contribute to a positive workplace culture and ongoing process improvement.
* Provide general support across other winery activities as required by the business.
Skills and Experiences:
About You: You are a reliable, detail-focused team player with a proactive attitude and strong commitment to safety and hygiene standards. You take pride in your work and contribute positively to team culture.
Previous winery experience is highly regarded, and prior supervisory experience will be advantageous.
We are looking for a suitably skilled Cellar Hand with:
* Vintage experience (preferred, not essential)
* Experience operating winery/mechanical equipment
* Ability to work independently and use initiative
* Strong communication skills across all levels
* Good physical fitness and ability to perform manual tasks (no known sulphur allergies)
* Strong attention to detail, hygiene, and commitment to safety
* Current Driver’s Licence
* Forklift (High Risk) Licence (preferred, not essential)
What’s on Offer:
* Work within one of Australia's leading wine companies.
* Career development.
* Be part of a passionate and dedicated team.
* Generous employee benefits including discounts across our portfolio of wines.
More Information: Further information and or to obtain a copy of the position description for this position, please contact Allyce Henwood on 03 5720 5500 or email .
If this role interests you and you believe you have the skills and experience to be successful in this role, then we would love to hear from you!
Applications will be reviewed as they are received, so we encourage you to apply early.