Job Title
The Restaurant Supervisor role involves overseeing small teams in high-pressure customer service environments. We are seeking a candidate who can lead by example, foster a positive team culture, and deliver exceptional customer experiences.
* Experience leading small front-line teams is essential for this position.
* A background in hospitality, retail, or food service operations is highly valued.
* Candidates with a passion for delivering high-quality customer service will thrive in this environment.
* Strong communication and interpersonal skills are required to effectively manage and motivate team members.
* Familiarity with basic food safety practices is necessary for ensuring the health and well-being of our customers.
* Moderate computer literacy is expected, as well as high energy levels and a calm demeanor.
* Reliability and flexibility to work across a seven-day week are also essential requirements.
About Us
We are a popular restaurant chain serving Baja-style burritos made with fresh produce, flavorful salsas, and authentic Mexican spices. With over 70 restaurants across Australia, we are driven by our passion for sharing the food and culture of Mexico with our customers every day.