SOUS CHEF | CBCo PORT MELBOURNE
ABOUT THE VENUE
CBCo Port Melbourne is a relaxed, beer‑loving burger joint and brewpub. We keep service fast, the line tidy and the vibes friendly, serving smash burgers, wings and crowd‑pleasing sides alongside fresh CBCo beer.
ABOUT THE ROLE
As Sous Chef you will:
Be second‑in‑charge on shift, supporting the Head Chef and keeping service smooth.
Lead a station (grill, fryer or pass), jump on the tools and keep tickets moving.
Deliver consistent, on‑spec dishes at speed in a high‑volume service.
Maintain kitchen hygiene and food safety (temps, labelling, allergen care).
Assist with ordering, stock rotation and waste control.
Help train and support newer team members with a calm, no‑ego approach.
Work a stable 40‑hour roster, Wednesday to Sunday (Mondays and Tuesdays off).
ABOUT YOU
Around 1–2 years' experience in a busy kitchen; burger or grill experience a plus.
Steady under pressure, clear communicator and team‑first mindset.
Love of consistency and "clean as you go".
Basic food‑safety knowledge (we will train) and full Australian work rights.
Availability for nights and weekends (Wednesday to Sunday).
WHAT WE OFFER
Stable 40‑hour roster with two days off together.
Competitive pay + super, based on experience.
Paid training and a clear path to grow your career.
Great staff benefits, including discounts across our venues.
Uniform provided and a supportive, friendly team.
ABOUT MORRIS GROUP
Morris Hospitality is part of Morris Group, an independent, family‑run Australian business spanning tourism, hospitality, aviation and technology. From coastal pubs and urban beer gardens to elevated dining, we focus on great company and the great outdoors.
WORKING WITH US
Our people make the difference. We share, learn and back each other so we can grow as professionals and individuals. We are diverse, forward‑thinking and community‑minded, and we care about the way we do business and how we treat one another.
EQUAL OPPORTUNITY
Morris Group is an equal opportunity employer and welcomes people from diverse backgrounds and life experiences, including race, religion, gender identity or expression, sexual orientation, nationality, disability or age.