Overview
RG McGees Richmondis looking for an additional Cook who will be working within an energetic, friendly workplace, with a dedicated Head Chef and team who are fun and treat each other like a big family. This is a unique opportunity for a professional cook looking to join the kitchen team and to enjoy the fast-paced environment this venue has to offer.
Responsibilities
Work within an energetic, friendly environment with a dedicated Head Chef and team.
Deliver good quality and modern innovative food in a busy commercial kitchen.
Manage your own sections and deliver a consistently high standard of food throughout service.
Take pride in food presentation and maintain top quality.
Maintain clear communication with the team and customers as required.
Qualifications
Minimum 2 - 3 years experience in a professional workplace
Able to work 5 days across a 7-day operation
Qualifications or trade experience equivalent
Versatile and willing attitude, clear communication and customer service skills
Immaculate grooming and pride in presentation
Food Hygiene compliance, knowledge and practices
Completed Trade Qualifications
Availability for rotating roster across Mon to Sun
Approx. 38 hrs per week
Advantages
Outstanding starting salary | $75k to $80k + Superannuation
Excellent kitchen culture and supportive team
Great opportunity for a full-time cook looking to join a supportive kitchen and learn from an experienced team.
Apply today!
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