A restaurant with a Mediterranean soul, reflects our deep connection to the coast.
The dining room has an impactful European-inspired design with arched windows framing a view that changes with the seasons and the tide.
The Role
* Work alongside experienced pastry chefs as a casual Baker focused on creating special dining moments.
* Your passion for baking will propel you forward in this motivated team.
* 2-3 years' experience working in a bakery or restaurant producing handmade bread and pastries from scratch.
* Good knowledge of baking and pastry techniques executed to a high standard.
* Well-presented, calm under pressure, organised and able to follow direction.
* Possess a passion for creating fresh artisan breads for a bespoke dining experience.
* This opportunity allows you to learn and develop your craft with a company delivering at a high standard.
The Reward
* You will be joining a supportive employer offering:
* Competitive salary and award rates.
* Paid parental leave and flexible return-to-work support.
* Discounts at various venues.
* Career development opportunities through our academy.