A fast-casual restaurant chain located in Gold Coast City, Australia, is seeking a Restaurant Manager to oversee daily operations and manage P&L. Candidates need to demonstrate leadership in high-energy environments and ensure outstanding customer service. The role emphasizes team empowerment through training and coaching. Extensive benefits are available, including a competitive salary, bonuses, and opportunities for advancement. Join a vibrant company culture that celebrates diversity and excellence.#J-18808-Ljbffr