Thai Cuisine Expertise
This role requires an individual with a strong background in Thai cooking and leadership skills to assist the head chef with daily kitchen operations.
Key Responsibilities:
* Assist the head chef in executing daily kitchen tasks
* Focus on preparing and presenting high-quality Thai dishes
* Maintain a clean and organized kitchen environment
Requirements:
* Culinary qualifications or relevant experience
* Strong leadership and communication skills
* Ability to work in a fast-paced environment
Benefits:
* Opportunity to develop expertise in Thai cuisine
* Collaborative and dynamic work environment
* Chance to contribute to menu development and innovation