As a skilled chef in an aged care setting, you will have the opportunity to make a real difference in the lives of residents by preparing nutritious and delicious meals. This role requires a high level of culinary expertise, as well as the ability to work effectively with others to ensure the best possible outcomes.
Key Responsibilities:
* Prepare meals according to individual dietary needs and food safety standards
* Maintain a clean and safe kitchen environment at all times
* Work collaboratively with other staff members to ensure resident satisfaction and well-being
Requirements:
* Certificate III or IV in Commercial Cookery or equivalent experience
* Proven experience working in aged care settings, with a strong understanding of the unique needs of older adults
* Ability to work independently and as part of a team, with excellent communication and interpersonal skills
Benefits:
* The opportunity to make a real difference in the lives of residents
* A dynamic and supportive work environment
* Ongoing training and professional development opportunities