OverviewHead ChefGolden Fleece Hotel | Gawler, SAWhere culinary creativity meets heritage hospitality.Are you ready to take the reins of a dynamic kitchen in one of Gawler's most iconic venues?
The Golden Fleece Hotel is on the hunt for a passionate, driven, and creative Head Chef to lead our kitchen team.
This is your chance to make your mark in a venue known for great food, warm service, and a love of fresh, local produce.About UsRestored with style, the Golden Fleece Hotel blends modern hospitality with timeless charm.
We're a favourite among locals and a destination for visitors, offering elevated pub fare, signature dishes, and unforgettable dining experiences.Our menu is grounded in honest flavours, seasonal ingredients, and a deep respect for quality — and now we're looking for a Head Chef who can help take it to the next level.The RoleAs Head Chef, you'll lead all aspects of kitchen operations — from menu creation and food costing to staff mentoring and service execution.
We're looking for someone who isn't afraid to innovate, inspire, and work hands-on with the team.Your day-to-day will include:Designing and evolving seasonal menusManaging and motivating a passionate kitchen teamEnsuring quality, consistency, and presentation across every dishOverseeing kitchen budgets, stock control, and food safety complianceCollaborating with directors to deliver top-tier dining experiencesAbout YouProven experience in a senior chef or head chef rolePassionate about food, local produce, and kitchen cultureNatural leader with robust communication and team-building skillsCalm under pressure, solutions-focused, and highly organisedKnowledge of cost control, ordering, and kitchen systemsRelevant qualifications and food safety certificationsWhat's On OfferA key leadership role in a high-profile venueCreative freedom to influence and shape our food directionCompetitive salary package based on experienceSupportive ownership and management teamGreat work-life balance and a positive kitchen cultureJoin Our TeamWe're not just offering a job — we're offering a stage for you to shine.
If you're ready to bring your talent, energy, and culinary flair to a venue that values innovation and excellence, we want to hear from you.Location: Golden Fleece Hotel, Gawler, SAStart Date: Immediate or negotiableEmployment Type: Full-timeGolden Fleece Hotel – Where passion meets the plate.Come cook with us.InsightsUnlock job insightsSalary matchNumber of applicantsSkills matchYour application will include the following questions:Which of the following statements best describes your right to work in Australia?
How many years' experience do you have as a Head Chef?
Have you worked in a role where you were responsible for stock control?
How many years of people management experience do you have?
Have you worked in a role which requires a sound understanding of OH&S;/WHS?
Do you have experience preparing work rosters?
Do you have experience with menu planning & costing?
Do you hold a current Food Safety Supervisor certificate?
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