Golden Spoon Indian Cuisine is a restaurant operating in regional WA. We are urgently looking to employ a full-time cook with relevant qualificationsand experience to join our team and commence work immediately.
We are looking for someone who meets the following expectations:
* Preferably (not necessarily) an Australian citizen/permanent resident Possesses a trade certificate in commercial cookery or equivalent Has worked for at least 3 years as a cook/chef in Australia Familiar with Australian health and safety regulations applicable to the hospitality industry Has a high standard of food presentation and takes pride in his/her culinary skills Able to work and adapt well with the kitchen staff Has a passion for producing quality food to meet customer demand Be available for work on most days, including weekends Be able to communicate with suppliers to place orders for food supplies Fanatical about a tidy and clean hygienic kitchenand ensures food safety requirements are maintained Has a happy personality that is maintained under pressure Be a team player and has long-term intention to work with us
Please apply with detailed CV addressing above criteria
Job Type: Full-time
Pay: Up to $79,625.52 per year
Benefits:
* Visa sponsorship
Work Location: In person