The Role
We are seeking a skilled and passionate Butcher to join our Southport team. This is not just a cutting job, it’s an opportunity to be part of a business that values tradition, quality, and community.
Key Responsibilities:
- Prepare, cut, trim, and portion beef, lamb, chicken, and goat to halal standards.
- Ensure correct handling, storage, and display of all meat products.
- Provide excellent customer service by assisting customers with selections, special orders, and cooking advice.
- Maintain a clean, secure, and organised work environment in line with food safety standards.
- Work collaboratively with team members to ensure smooth day-to-day operations.
About You:
- Previous experience as a butcher (halal experience highly regarded, but training provided for the right candidate).
- Strong knife and portioning skills with attention to detail.
- Understanding of halal requirements in meat preparation.
- Customer-focused with good communication skills.
- Reliable, hardworking, and a team player.
What We Offer:
- Competitive pay based on experience.
- A supportive, family-oriented work environment.
- Job security in a growing, vertically integrated halal business.
- Staff discounts on premium halal meats.
- Opportunities to grow with us as we expand nationally.
Location: Southport, QLD
Job Types: Full-time, Part-time, Casual
Pay: $51,014.40 – $91,953.14 per year
Expected hours: No less than 19 per week
Benefits:
- Employee discount
- Employee mentoring program
- Salary packaging
- Visa sponsorship
Work Location: In person
📌 Butcher
🏢 Mabrouk and Sons
📍 Gold Coast