Are you ready to work for Australia's leading seafood producer? Are you a passionate team player looking for a new challenge? Do you enjoy being hands on and are known for your reliable and positive attitude?
If so, you may be the person we are looking for
Tassal is an iconic salmon grower and seafood processor constantly developing, innovating and growing responsible and sustainable seafood in Australia; is already Australia's largest salmon farmer and producer, and is on track to be Australia's largest prawn farmer.
**About the job**
**We are looking for an experienced and self-motivated cleaner to assist with the cleaning of our Dover Processing Facility.**
We would love to hear from people who are reliable, with a great attitude and a strong work ethic. This role is based at our picturesque Dover site in beautiful Southern Tasmania, 1 hour and 30 minutes from Hobart. This position works a 5/3 roster and is a full-time role.
**About you**
- Knowledge of food processing, quality, and hygiene practices;
- Physically fit - manual cleaning of heavy machinery is required;
- Experience in cleaning (highly desirable);
- Are keen to work in an environment where safety comes above all else;
- Hold an Australian birth certificate/passport or have full-time work rights in Australia;
- Have the ability to work in a cold and wet environment;
- Are comfortable with pre-employment processes including Medical, Physio and Drug test;
- Possess excellent communication skills;
- Have full availability - Shifts range from Monday to Sunday - 5 days on, 3 days off; and
- Have a friendly, reliable and positive attitude.
**Benefits for you**
- **Afternoon Shift loading**:
- Discounted private health insurance;
- Career development opportunities;
- Awesome Christmas parties with amazing prizes;
- Heavily discounted seafood through our Salmon Shop & Truck;
- Free, confidential counselling sessions through our Employee Assistance program; and
- Free Annual Flu Vaccinations (if desired).
**About us**
Applications will close on 11 April at 9:00am.