An award-winning winery in Healesville is seeking an experienced Supervisor to lead their restaurant team. The ideal candidate will have strong knowledge of wine and at least one year of experience in a professional restaurant. Responsibilities include managing the floor, making cocktails, and delivering excellent service to guests. This role offers a great work-life balance with a 4-day working week, opportunities for growth, and competitive remuneration including superannuation and gratuity.
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