OverviewJoin one of Canberra's most awarded dining destinations.Lunetta is housed in an iconic mid-century building in the heart of Canberra, offering a refined dining experience that celebrates seasonal produce, Italian influences, and modern technique.
Lunetta has been recognised with Gourmet Traveller's Best Restaurant ACT and a coveted Valuable Food Guide Hat.We are now seeking a full-time Chef de Partie to join our dedicated kitchen brigade.ResponsibilitiesThe RoleAs CDP, you will work closely with our Executive Chef and Head Chef to deliver a consistently high standard of food execution.
You'll manage your own section with precision, contribute ideas to menu development, and take pride in presentation and flavour that reflects Lunetta's philosophy.QualificationsWhat We're Looking ForExperience as a CDP or strong Demi Chef ready to step up in a fine-dining or high-end restaurant environmentPassion for seasonal produce, classic technique, and Italian-inspired cuisineStrong organisational skills and the ability to run a section with consistency and calm under pressureA positive team player with a drive to learn, grow, and contribute to the culture of the kitchenBenefitsWhat We OfferA professional, supportive, and ambitious kitchen teamOpportunities for training, growth, and career progression within a leading Canberra hospitality groupCompetitive salary and conditions aligned with the Restaurant Industry AwardWork in an award-winning venue, with modern facilities and a focus on staff developmentJoin UsIf you're passionate about hospitality and want to be part of a team shaping Canberra's dining scene, we'd love to hear from you.Job insightsUnlock job insights: Salary match, Number of applicants, Skills match.Your application will include the following questions:Which of the following statements best describes your right to work in Australia?
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