A leading hospitality firm in Australia is seeking a passionate part-time Chef de Partie and Commis Chef to join their culinary team at BEST Blacktown. In this role, you will prepare and present high-quality dishes while maintaining food safety standards. Ideal candidates must have a Certificate III in Commercial Cookery and experience in fast-paced kitchens. Flexible working hours with opportunities to work in different areas of the business make this an excellent chance for professional growth.
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