A busy restaurant in Yeppoon is seeking a Tandoori Cook to prepare and cook authentic tandoori dishes. The ideal candidate will have an AQF Certificate III in Commercial Cookery and a minimum of two years of relevant experience. Key responsibilities include marinating meats, operating the tandoor oven, ensuring food quality, and maintaining kitchen cleanliness. This is a full-time position with a competitive salary range of $77,000 - $83,000 plus superannuation of 12%.
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