Delaware North Australia has an exciting opportunity for a Chef de Partie to join our dynamic culinary team at Mindil Beach Casino Resort. Our Chef de Partie plays a key role in delivering high-end food offerings across multiple restaurants, corporate dining and functions. If you have a profound love to cuisine and thrive in a supportive team environment, apply today. THE CITY - Darwin is a tropical paradise with summer all year. Just a few steps away from some of the most beautiful National Parks in Australia where hiking, camping or fishing take on a whole new meaning THE OFFICE - MBCR is a vibrant casino resort with 30 acres of tropical gardens with beachfront views! THE TEAM - We are focused on growing a team that enjoys each other's company and loves creating the best work possible EXTRA’S - Employees are entitled to a complimentary meal every shift in our staff canteen, complimentary parking, and generous discounts on spa treatments, dining and accommodation Support the day-to-day culinary operation ensuring consistency with high quality and presentation standards Demonstrate a solid understanding HACCP and Food Safety standards Collaborate with the Head Chef in establishing, executing, and evaluating food service standards Address issues with managers, kitchen and waiting staff Proven experience as a Chef de Partie in a high-volume production environment Proficient in Food Control Plans/HACCP principles and maintaining accurate food safety records Effective communication skills to keep the team informed of production progress Team player mindset with the ability to mentor culinary team members Certificate III Commercial Cookery essential