A leading aged care organization in Melbourne is seeking a Cook to prepare and serve nutritious meals for residents. The ideal candidate should have a Food Handling Course and a Certificate III in Hospitality – Commercial Cookery. Experience in residential aged care and hospitality is essential. The role involves adhering to food safety guidelines and catering to individual dietary needs. This position offers a competitive salary of $65,000-$80,000 and opportunities for professional growth in a supportive environment.
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