Do you know what chefs and cooks need – because you've been there? Or maybe you've worked in sales and know how to build strong relationships that help businesses grow? Bidfood Rockhampton is looking for a Sales Representative who understands the pace of the industry and the value of great service to join us at our Parkhurst branch.
This isn't a desk job. It's hands‐on, people-focused and built on real‐world experience. You'll draw on what you know about industry, people and kitchen management to build trust, have smart conversations and help your customers succeed.
You'll be organised, confident with systems and sharp on detail – ready to recommend products and deliver exceptional results.
About the roleWhether you've worked in sales, front‐of‐house or behind the pass, you'll bring a mix of industry knowledge, people skills and commercial instinct to help customers get what they need.
This is a people‐first role. You'll be out and about, talking to chefs, checking in with customers, maintaining strong relationships and building new ones. As the main point of contact for Bidfood customers, you'll be trusted to understand their needs, recommend products and help keep their businesses running smoothly.
Internally, you'll collaborate with the warehouse, purchasing and driver teams to ensure a high level of service from end to end.
Your day will include:This is a Monday – Friday role (with the occasional weekend), offering lifestyle balance and job security. It provides the chance to apply what you already know, build your sales and service skills, and support customers in a practical, meaningful way.
About youYou know foodservice. Maybe you've been a chef, a manager or a Bidfood customer. You get the pace, the pressure and what it takes to deliver consistently.
You're a people person – confident, calm and genuinely driven to help others succeed. You understand the value of great service and know how to build trust with every interaction.
Sales experience, foodservice experience or an FMCG background will be highly regarded.
Skills and experienceTo thrive in this role, you'll bring a strong understanding of foodservice, natural communication skills and the ability to stay sharp under pressure. You will also be:
Applications close: Friday 3rd July 2026
Please note only shortlisted candidates will be contacted.
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