A unique opportunity exists for a driven and organized Chef de Partie/Sous Chef to join our kitchen team. We are seeking an individual who can effectively oversee kitchen operations, ensuring high standards of food preparation and presentation within a collaborative environment.
This is a full-time role that offers the chance to work in a busy kitchen, utilizing strong organizational skills and a passion for quality food to drive success. The ideal candidate will have experience in a similar setting and be able to hit the ground running from day one.