Overview
Lancemore Lindenderry Red Hill, our luxury Mornington Peninsula boutique hotel is set amongst 34 stunning acres of gardens and vines. Our innovative two hat restaurant, The Dining Room, recently awarded two hats, offers exceptional dining experiences with carefully curated seasonal menus. We are seeking passionate chefs of various levels to join the team as we deliver exceptional culinary experiences. We are looking for Chef de Parties, Pastry Chefs, Commis or Demi Chefs, as well as 2nd or 3rd year apprentice chefs who are eager to contribute, learn and grow as the restaurant continues to thrive.
Responsibilities
- Work with exceptional chefs, creating sensational menus utilising local suppliers and high-quality produce
- Collaborate with a top-tier leadership team with expertise in front of house and behind the scenes
- Work alongside a talented front of house team in The Dining Room, contributing to maintaining accolades
- Support events, including wedding and other functions, in the kitchen
About You
- Transport to and from Red Hill and live within the Mornington Peninsula Shire
- Certificate III in Commercial Cookery or be completing your 2nd or 3rd apprenticeship towards
- Experience in a similar role in an à la carte hotel restaurant or functions kitchen will be highly regarded
- Enthusiasm and a creative approach to providing high-quality food
- Understanding of food safety and HACCP principles
- A desire to learn and be part of an exceptional food service product
- Ability to work well with others and a desire to learn
About Lindenderry
Set in the very heart of Red Hill on 34 stunning acres of gardens and vines, our 40-room luxury boutique hotel is ideally positioned to soak up the spectacular Mornington Peninsula. The Dining Room is rapidly being recognised as a must-visit destination on the Peninsula where an extraordinary food product is matched perfectly with a seamless front of house service delivery. The kitchen is a calm, orderly and immaculately clean environment. Expectations are high; the chef leads by example and is passionate about the guest experience.
About Us
Founded in 1986, The Lancemore Group is a leading Australian boutique lifestyle brand and pioneer in boutique hotels and residential conference facilities.
- Our hotels offer boutique accommodation, conferences & meetings, weddings & events, wellness spas, critically acclaimed restaurants and award-winning wines.
- We are rapidly expanding across Australia and are unique in being a family owned company that combines the head of a large operation with the heart of a family company.
- You will be joining a high-performing workplace that believes in developing new talent and empowering people to drive their own results.
- We value our people and offer career progression, generous staff discounts, company-wide incentives and team social activities.
Our Values
Fun | Authentic Hospitality | Caring | Ownership Mindset | Performance | Growth
Job Details
- Seniority level: Not Applicable
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Hospitality
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