Job Opportunity:
A highly skilled Culinary Professional is required to join our team.
The ideal candidate will have a Certificate III in commercial cookery or equivalent industry experience, with a minimum of 1-3 years of commercial cooking experience.
Main Responsibilities:
Prepare, cook, and serve exceptional breakfast and lunch dishes.
Ensure food quality is consistently high and maintained to stringent standards.
Collaborate effectively as part of a dynamic kitchen team and capitalize on opportunities to develop from leading Chefs.
Key Qualifications:
* Certificate III in commercial cookery
* Minimum 1-3 years of commercial cooking experience
Benefits:
An exciting opportunity to work in a fantastic kitchen environment with leading Chefs.
Ongoing training and development opportunities to enhance your skills and career.
About the Role:
This is an excellent opportunity for a talented Culinary Professional to join our team and take their career to the next level.