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Skilled meat processor worker

Wagga Wagga
Teys Australia
Posted: 22 December
Offer description

Teys is Australia's largest family-owned meat processing organisation, and is world-renowned for quality and innovation within the meat industry.
Teys delivers the highest quality of product, and employees enjoy advanced training, a friendly team environment, and a commitment to safety, quality and rewarding career progression opportunities.
If you are reliable and hardworking and can commit to working safely and following procedures in a physical job, we would like to hear from you.
About the Job
We are seeking experienced meat workers (boners, slicers and slaughter men) who value coming to work in a safe and supportive environment for a company that encourages diversity and equal opportunities.
Depending on your previous experience and skillsets, you could find yourself doing the following activities:
Production work/process line
Trimming, cutting, boning, slicing and/or slaughter
Cleaning and sterilising work areas and equipment
Operation of equipment and machinery
Salary range = $58,240 - $74,297 p.a.
Requirements
To be successful, you must meet the following requirements:
Australian Citizen/Permanent Residency/Full Working Rights in Australia are essential
Willing to do a pre-employment medical check, including a drug and alcohol test
Q-Fever vaccinated
Experience in meat processing plant as either boner, slicer or slaughter man and be AUSMEAT certified (or
Cert III (or higher) in Meat Processing
Be able to provide two professional references
Benefits
Working at our Wagga Wagga, NSW meat processing site, we can offer you a full-time, secure, and permanent job including industry training within a supportive team.
You will be a valued team member and will work in a fast-paced environment that has a focus on safety and wellbeing.
As a full-time, permanent employee, you will work a minimum of ***** hours per week with the potential for overtime and weekend work.
Other Benefits for You
Above award wages
Secure, permanent employment that rarely has down days
Supportive and caring environment
On-the-job Training
Paid Induction to site
Opportunities to upskill and earn more
Access to discounts on meat and other products
#J-*****-Ljbffr

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