We are seeking a skilled and experienced Chef to join our team at Lindsay Gardens Retirement Living. As a Chef, you will play a vital role in delivering high-quality meal services to our residents and visitors.
The Role
This is a permanent part-time position working every Saturday and Sunday from 9:00 am to 5:30 pm. Penalty rates apply for both shifts.
As a Chef, you will be responsible for preparing, cooking, and presenting daily meal services in our community kitchen. Your ability to create a positive rapport with residents will be essential to ensure they are delighted with each meal service.
You should have experience in volume catering with high standards of meal presentation and be able to work effectively in a fast-paced environment.
Key Responsibilities
* Deliver high-quality meal services
* Prepare, cook, and present meals
* Monitor food safety and compliance
* Manage stock and kitchen equipment
* Collaborate with Food & Beverage staff
Requirements
* Certificate III in Commercial Cookery
* Experience in catering or hospitality roles
* Friendly, warm personality
* Current Police Check
* Minimum of two COVID-19 vaccinations
Benefits
* $30.70/hr plus relevant award entitlements
* Employee Referral Program and Employee Assistance Program
* Discounts on Health Insurance and Retail & Leisure partner providers
* Opportunities for career progression into Chef Management roles
* Supportive team environment