Catering Supervisor$30ph + SuperHoliday Inn Express, QLD Sunshine CoastBreakfast Supervisor 6am-11am5 days a week, flexible roster days24 hours a week up to 32 hours per weekAt Eurest we've always understood the power of food – to refuel and refresh, to engage, activate and motivate.
We're using that power to help workers across Australia live healthier, happier and more productive lives, with a new approach to workplace catering.
From what we cook to the way we communicate, the menus and moods, it's all designed to have a positive impact on people.THE POSITIONSuitable for experienced operator looking for work-life balance or a step up for those looking for a career in hospitality management.Guide and lead the team throughout their shift.Assist the Cook with daily operations.People management and team development.Liaise with the client to ensure smooth operations.Provide excellent customer service and problem-solving support.Handle administrative tasks, including using Microsoft Excel for reporting, data analysis, and tracking performance, as well as other office software for scheduling and coordination.THE PERSONOwn reliable transport is preferred.Experience in a food and retail environment with a customer focus is an asset.Excellent attention to detail and a commitment to high standards.Punctual, reliable, and trustworthy.Safety mindset.Over 1 year of team leadership experience.Well-groomed and professional in appearance.THE BENEFITSEasy access to 100+ retail discounts.Opportunity to learn new skills and move to different internal roles.Access to a wide variety of training & development.Work-life balance.Clear career paths and support to achieve your goals.Free onsite parking.For more information, please contact ****** or call 1300TALENT.
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