Established culinary establishments across Sydney seek skilled Commis Chefs to join their kitchens.
The ideal candidate will possess exceptional preparation, cooking and presentation skills, with a keen interest in growing food trends and techniques. Strong emphasis is placed on the quality and consistency of dishes, as well as impeccable grooming and presentation.
* Key qualifications include a relevant commercial cookery qualification, at least 2 years' experience in a similar position and flexibility with working hours.
* A team spirit, bright and positive demeanour are essential, as well as honesty and results-focused attitude.
Benefits for successful candidates include lunch on shift, discounts on coffee and career progression opportunities.
We offer a safe and inclusive work environment, with a focus on creating a sociable future for our customers and colleagues alike.
Job Function
* Job Function
Management and Manufacturing
* Industries
Hospitality
Candidates with a passion for delivering high-quality meals and exceptional customer service are encouraged to apply.