Located in the heart of Perth city, Mercure Perth offers a vibrant and welcoming atmosphere for both leisure and business guests.
With 239 well-appointed rooms, a restaurant, café, bar, and extensive conference and event facilities, we pride ourselves on delivering exceptional hospitality.
Our hotel also features a heated rooftop swimming pool and gym, providing a complete experience for our guests.Job DescriptionWe are seeking an experienced and passionate Head Chef to lead our culinary team driving menu innovation, operational excellence, and team development.
This is an opportunity to shape a dynamic kitchen, inspire creativity, and elevate an exceptional food menu.
This role is ideal for a dynamic leader who thrives in a fast-paced hotel environment and is committed to delivering high-quality dining experiences.Key Responsibilities:Designing and deliveringcreative, high-quality menusaligned with the Mercure brand and seasonal produce.Leading and mentoring ahigh-performing kitchen team, fostering a culture of excellence, collaboration, and professional growth.Ensuringexceptional food standards, from preparation to presentation.Overseeingcost control, budgeting, and stock managementto maintain profitability and efficiency.Implementingstringent food safety and hygiene standardsin compliance with WHS regulations.Collaborating with hotel leadership, suppliers, and event coordinators to deliver seamless dining experiences.Driving acustomer andguest-focused culture, ensuring every dish contributes to an outstanding dining experience.Oversee kitchen rostering, staff performance, and training to maintain high operational standards.QualificationsProven experienceas a Head Chef in a busy Hotel environment who likes to be part of the action in the Kitchen.A strong background inmenu development and cost control, with a keen eye for detail and quality.Exceptional leadership skills, with the ability tomotivate and mentora diverse kitchen team.A deep understanding offood trends, sustainability, and seasonal produceto drive creativity.Strong financial acumen, ensuringefficient stock control, budgeting, rostering and cost management.A commitment toexcellence in food safety, hygiene, and workplace health & safetystandards.Additional InformationWhat We Offer:Competitive salary and benefits package.Be part ofAccor's global hospitality excellence.
Enjoy fantastic discounts on accommodation, food and more globally.A supportive and collaborative work environment.Access to hotel discounts and staff benefits.Additional InformationOur commitment to Diversity & Inclusion:We are an inclusive company, and our ambition is to attract, recruit, and promote diverse talent.How to Apply:If you are an experienced Head Chef with hotel experience and a passion for culinary excellence, we would love to hear from you
Apply now by submitting your resume and cover letter.
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