A local artisan bakery in Australia is seeking an experienced baker to join their team. The role requires a minimum of 3 years of experience in an artisanal baking environment with a strong knowledge of sourdough craft. Responsibilities include producing sourdough bread, maintaining high quality, and operating baking equipment. This full-time position offers an annual salary of $76,515 plus superannuation, and provides a vibrant, fun, and respectful working atmosphere.
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