Bakers Delight Goulburn Square
Bakers & Pastry Chefs
$70,000-$75,000
Full time; Approx. 38 hours per week
**Qualified Baker - Bakers Delight Goulburn Square**
- **Ability to be available to work a flexible roster, which will include shifts from 4 AM to 12:00PM.**:
- **This is a full-time position, offering approximately 38 hours per week.**
Bakers Delight is Australia's Largest franchise Bakery. Bakers Delight is an Australian own Company providing our customers with quality, range and value. We are built on a passion for retail, dedication and a commitment to making our customers experience more enjoyable every time.
Bakers Delight Goulburn Square is seeking motivated, enthusiastic, and energetic Qualified Baker to join the Bakery.
**Key Responsibilities**
- Preparing Bakery Products and pastry products according to Bakers Delight Directions.
- checking the cleanliness of equipment and operation of premises before production runs to ensure compliance with occupational health and safety regulations
- checking the quality of raw materials and weighing ingredients
- kneading, maturing, cutting, molding, mixing and shaping dough and pastry goods
- preparing pastry fillings
- monitoring oven temperatures and product appearance to determine baking times
- coordinating the forming, loading, baking, unloading, de-panning and cooling of batches of bread, rolls and pastry products
- glazing buns and pastries, and decorating cakes with cream and icing
- operating machines which roll and mold dough and cut biscuits
- emptying, cleaning and greasing baking trays, tins and other cooking equipment
**To be considered for this role you need to be able to meet the following selection criteria.**
- Ability to be available for work across the 7 days of the week, which may include evening work and some public holidays (starting times can be as early as 4 am)
- Work in a fast-paced team environment and communicate with customers and staff.
- Portray a positive attitude
- Complete duties as directed by your manager/supervisor
- Abide by company policies and procedures at all times
- Train, develop and supervise apprentices and staff in the Bakery Department
- Have an eye for detail
- **Applicants with Minimum of 3 years' experience or Certificate III in Baking, as a Baker will have advantage for this role.**
Pay: $70,000.00 - $75,000.00 per year
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Afternoon shift
- Evening shift
- Morning shift
- Night shift
- Rotating roster
Supplementary Pay:
- Bonus
- Monthly bonus
- Quarterly bonus
**Experience**:
- Baking: 3 years (required)
Work Location: In person