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Lead chef: high-volume kitchen

Sydney
Delaware North
Chef
Posted: 27 November
Offer description

A leading hospitality company in New South Wales is seeking a casual Chef for the Blacktown Exercise Sports and Technology Hub.
In this role, you will lead the culinary team to ensure high-quality food production and exceptional dining experiences.
The ideal candidate will have a Diploma in Professional Cookery, a Food Safety Supervisor Certificate, and at least 3 years of experience in culinary management.
Join us to shape the future of dining in a dynamic environment.
#J-*****-Ljbffr

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