Restaurant Leadership Opportunity
The Restaurant Manager role offers a dynamic and challenging career path for an experienced professional.
* A global brand with opportunities for growth and progression
* Competitive salary and attractive incentive schemes
About the Role:
* Proven experience as a Restaurant Manager or similar role in high-volume dining establishments
* In-depth knowledge of restaurant operations, including food and beverage service and customer service principles
* Strong analytical skills, with proficiency in financial analysis and cost control
* Staying up-to-date with industry trends and best practices
Your Benefits:
* Career advancement and development opportunities worldwide
* Duty meals provided in a fully staffed and maintained staff canteen
* Professional development through Shangri-La Academy
* Potential to earn up to 6 months bonus, paid quarterly