A luxury hospitality group located in Sydney is seeking an experienced Assistant Restaurant Manager for Brasserie 1930. You will lead the restaurant team, ensuring exceptional guest service and operational excellence. The ideal candidate will have 2-3 years of experience in a similar role, strong leadership skills, and a passion for hospitality. This position offers a vibrant work environment, complimentary meals, and opportunities for growth within the organization. Join us and be part of a unique hospitality experience.#J-18808-Ljbffr