Job Overview
We are seeking an enthusiastic and customer-focused team member to support our daily kitchen operations. As a key member of our team, you will assist in food preparation, meal service, and event catering.
Key Responsibilities:
* Assist with basic food preparation, including sandwiches, salads, and grab-and-go options.
* Deliver exceptional customer service with a positive and professional demeanor.
* Support the implementation and management of our Food Safety Program.
* Clean, sanitize, and maintain cooking utensils, equipment, and food preparation areas.
* Aid chefs and dining room attendants as required, especially during peak times.
Requirements:
* Demonstrated experience delivering food and beverage services in hotels, restaurants, or high-volume dining establishments.
* Enthusiasm and commitment to high standards of customer service and food preparation.
* Sound knowledge of Food Safety Standards, relevant legislation, and statutory obligations.
* Current Australian driver's license.