Z&M FOODS PTY LTD (Mary's Bao and Dumplings) specialises in crafting and serving traditional Chinese bao and dumplings, along with a variety of complementary dishes. We are committed to using fresh, high-quality ingredients, with each item carefully handmade to deliver authentic flavours and a satisfying dining experience.
Position Available
Z&M FOODS PTY LTD (Mary's Bao and Dumplings) is seeking a dedicated FULL‐TIME Kitchen Team Member to join our team. Reporting to the Head Chef, you will support daily food preparation, maintain a clean and organised kitchen, and contribute to efficient service operations. Candidates with prior experience in a fast‐paced kitchen environment will be highly regarded. This is a great opportunity to develop your skills while joining a team committed to delivering high‐quality, authentic Chinese cuisine.
Responsibilities
* Support food preparation by chopping, peeling, and slicing ingredients.
* Help with basic cooking, baking, plating, and food presentation duties.
* Assist in restocking and organising kitchen supplies and ingredients.
* Aid in setting up and breaking down kitchen workstations.
* Follow directions from other kitchen team members.
* Adhere to food safety and hygiene regulations at all times.
* Help package and plate meals for delivery or service in hospitals, aged care facilities, or off‐site events.
Requirements
* Minimum of one (1) year of full‐time (38 hours per week) relevant hospitality experience, completed within the past five (5) years.
* AQF Certificate I qualification or completion of compulsory secondary education.
* Basic food preparation and kitchen assistance skills.
* Ability to maintain cleanliness and follow food safety standards in the kitchen.
* Australian Citizens and Permanent Residents are encouraged to apply.
What we offer
* Competitive Salary: $72,000 per year package.
* Career Development: Ongoing training and opportunities for growth within the business.
* Supportive Team: Be part of a friendly and collaborative work environment.
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