Food Service Support Role
About GV Health delivers person-centred care with a focus on patient experience. We aim to enhance service access, develop partnerships, meet growth in demand, and ensure workforce flexibility.
The role involves assisting in meal and beverage production, maintaining safety and food safety standards, and meeting nutritional and cultural requirements for clients at GV Health. This may include supporting the preparation of meals, managing stock levels, and ensuring that food is stored and handled safely.
Key responsibilities will also include providing exceptional customer service to clients, responding to their needs, and resolving any issues that may arise during service delivery.
To succeed in this role, you will need excellent communication skills, be able to work effectively in a team environment, and have a strong attention to detail. You will also need to be flexible and able to adapt to changing circumstances, as well as being committed to delivering high-quality services.
Key Requirements:
* Excellent communication and interpersonal skills
* Ability to work effectively in a team environment
* Strong attention to detail and ability to follow procedures
* Flexibility and ability to adapt to changing circumstances
* Commitment to delivering high-quality services
Benefits:
This role offers a unique opportunity to contribute to the delivery of person-centred care and support our patients' health and wellbeing. In return for your hard work and dedication, you will receive a competitive salary and benefits package, including professional development opportunities and access to employee wellness programs.
GV Health is an equal employment opportunity employer and welcomes applications from people of all backgrounds. We are committed to creating a diverse and inclusive workplace culture that reflects the communities we serve.