A leading holiday park group is seeking an experienced Chef to join their full commercial kitchen and dining establishment in Mt Isa. The successful candidate will be responsible for preparing and cooking diverse meals, including buffet-style breakfasts and à la carte dishes. Strong food hygiene and HACCP commitment is essential, alongside a collaborative approach to leadership. This role offers opportunities for career growth and comes with competitive benefits including subsidised accommodation and partner discounts.#J-18808-Ljbffr