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Chef de partie: lead kitchen excellence & menu innovation

Sydney
CATERING HQ
Party chef
Posted: 5 March
Offer description

A family-run catering company in Mona Vale is seeking an experienced Chef de Partie to enhance our kitchen teams at Pittwater RSL. The ideal candidate will have a relevant qualification in Commercial Cookery and at least 2 years' experience. Responsibilities include maintaining quality dishes, assisting in menu planning, and managing kitchen functions. The role offers perks like free lunch and coffee discounts. Join us in creating a sociable environment and apply now!#J-18808-Ljbffr

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