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Chef de partie: opera season in high-volume kitchen

Sydney
The Fresh Collective Pty
Party chef
Posted: 26 March
Offer description

A leading hospitality group in Sydney is seeking a professional cook for the Handa Opera on Sydney Harbour. This seasonal role offers the chance to work in a fast-paced, dynamic environment, ensuring high-quality food production while working closely with experienced chefs. Applicants must be trade qualified in Commercial Cookery, have at least 12 months' experience, and possess excellent communication skills. Join a fun, motivated team and enjoy staff benefits at one of Sydney's premier events.

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