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Commis chef

Brisbane
Kelsian Group
Commis Chef
Posted: 12 December
Offer description

Benefits

* Annual $1000 SeaLink Employee Travel Allowance
* 25% off resort dining, retail and spa
* Access to Employee Training Programs
* Employee Award Programs
* Free island K'gari Explorer Tours and ferry trips
* Maxxia Corporate Benefits (Novated Leasing)
* Bupa Health Insurance Corporate Benefits
* Access to the resort pool & staff gym

*Conditions and employment duration may apply

Join Our Culinary Team as a Commis Chef

We are seeking a dedicated and passionate Commis Chef to join our Kitchen Department. Reporting directly to the Head Chef, you'll be responsible for preparing and serving both general and specialised meals to our guests in accordance with menu guidelines and recipes. We have a high-volume 7 day restaurant that serves buffet breakfast and lunch, then pivots to a la carte service for dinner. We also cater to the iconic bakery, preparing sandwiches and lunches for tour groups and day trippers.

This is a live on island, permanent full time, salary position with affordable living expenses that include 3 meals every day, private accommodation, utilities and Wi‑Fi. So if you are looking for a sea change - then we would love to hear from you

Key Responsibilities:

* Ensure guest and staff safety, participate in safety drills, and report hazards.
* Prepare meals with quality and presentation in line with Resort standards.
* Maintain hygiene and cleanliness standards in the kitchen.
* Assist apprentices and perform baking, pastry cooking, and butchering.
* Communicate efficiently with food and beverage staff.

What We're Looking For:

* Great people skills with a customer‑focused attitude.
* Exceptional grooming, presentation, and organisational skills.
* Able to work under pressure and as part of a team.
* Certificate in Commercial Cookery and Food Safety Course essential.
* Previous experience in a multi‑outlet resort/hotel environment.

Ready to make your mark in our culinary team? Apply now to embark on an exciting culinary career with us and showcase your flair, enthusiasm, and passion for creating excellent cuisine.


About us

K'gari is a World Heritage listed island off Fraser Coast, Queensland, Australia. It is the world's largest sand island, stretching over 120km. Featuring amazing wildlife, towering rainforests and over 100 freshwater lakes to swim in, including the iconic Lake McKenzie and Lake Wabby. Plus an iconic beach highway, where else would you rather be?

SeaLink K'gari is part of SeaLink Marine & Tourism, one of Australia's largest marine and tourism businesses with 11 business units across six states and territories, connecting our customers to many of Australia's most beautiful island destinations and brilliant experiences.

With globally recognised brands such as SeaLink, Captain Cook Cruises and Kingfisher Bay Resort we are a team who go beyond what others will do and are invested in supporting the communities and customers we serve.

SeaLink Marine and Tourism is part of the Kelsian Group - Australia's largest integrated multi‑modal transport provider and tourism operator, with established bus operations in Australia, USA, Singapore, London and the Channel Islands.

Living and working in paradise… we can't think of anything better


How to Apply

Click APPLY and upload a copy of your resume outlining your experience.

All final applicants for this position will be required to consent to a criminal record check. Please note that people with criminal records are not automatically barred from applying for this position, as each application will be considered on its merits.

We aim to provide meaningful and sustainable employment opportunities that are free from barriers, support and celebrate the diverse talents of our team members, improve awareness of the value of diversity and inclusion across our organisation, and enable our leaders to champion diversity and inclusion. We welcome and encourage applications from Aboriginal and Torres Strait Islanders, LGBTQIA+, people with disability and people from diverse cultural backgrounds.

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