Lantmannen Unibake is seeking a Development Chef for their Mordialloc site. This role involves creating innovative, customer-led bakery concepts and collaborating with various teams to ensure product quality and compliance.
The ideal candidate is a qualified pastry chef with 3–5 years of experience in bakery development, particularly with laminated and yeasted doughs. Strong problem-solving skills and proficiency in Microsoft Office are essential.
If you're passionate about food innovation and thrive in a collaborative environment, we welcome your application.
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