We are seeking a talented Culinary Artist to join our dynamic team. As a key member of our kitchen crew, you will be responsible for preparing and cooking menu items according to established recipes and standards.
Key Responsibilities:
* Prepare and cook menu items in line with the highest quality standards.
* Maintain a clean, organized, and safe working environment, adhering to strict health and safety protocols.
* Collaborate effectively with other kitchen staff and front-of-house team members to ensure seamless service delivery.
* Work efficiently in a fast-paced environment, especially during peak periods like live music events.
Essential Skills and Qualifications:
* Minimum 1-2 years' experience as a Qualified Chef.
* Strong knowledge of food preparation, kitchen safety, and hygiene practices.
* Ability to work well under pressure and maintain composure during busy service periods.
* Passion for food, creativity in cooking, and attention to detail.
* Excellent teamwork and communication skills.
* Availability to work a rotating roster including weekends.
About the Role:
* This is an exciting opportunity to join a vibrant team and contribute to delivering exceptional dining experiences.
* You will have the chance to showcase your culinary skills and creativity while working in a dynamic and supportive environment.