A leading hospitality services provider is seeking team members for airport lounges, delivering exceptional food service to international travelers in Gold Coast City. Successful candidates will prepare high-quality food, ensure compliance with safety standards, and maintain cleanliness and hygiene. Applicants should hold a Certificate III in Commercial Cookery, have a passion for customer service, and a flexible work approach. The role offers various benefits including uniforms, parental leave, and salary packaging options.
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