Job Opportunity
We are seeking an experienced Chef to lead our kitchen operations at a leading retirement village in Gosford.
The successful candidate will be responsible for creating nutritious meals for seniors, managing a team of culinary professionals, and maintaining high standards of food safety.
To be considered for this role, you should have at least 3 years of experience as a chef, a Certificate IV in Commercial Cookery, and a commitment to providing exceptional care to residents.
This on-site position offers the opportunity to make a meaningful difference in the lives of residents while maintaining a healthy work-life balance.