Full Time position available over rotating roster, day/nights, weekends.Key ResponsibilitiesOverseeing daily kitchen operations, ensuring the kitchen runs smoothly and efficiently.Supervising kitchen staff and providing training and development for new employees.Menu Development: Assisting the Head Chef in creating and developing new menu items, often based on seasonal ingredients and customer demand.Food Preparation: Preparing, cooking, and presenting food to meet established quality and presentation standards.Inventory & Purchasing: Tracking inventory, managing stock levels, and ordering necessary food supplies and ingredients.Quality Control: Ensuring that all food meets high quality standards and that kitchen operations comply with food safety and hygiene regulations.Administrative Tasks: Handling administrative duties and potentially managing food cost and equipment maintenance.Taking on the Head Chef\'s duties and responsibilities in their absence.Essential Skills & QualificationsCulinary Expertise: Strong foundational cooking and culinary arts knowledge.Leadership & Teamwork: The ability to lead, motivate, and work effectively with kitchen staff.Communication Skills: Effective communication is vital for coordinating staff and managing kitchen flow.Attention to Detail: Meticulous attention to detail ensures consistent food quality and presentation.Time Management: Strong skills are needed to manage tasks and demands in a fast-paced kitchen environment.Problem-Solving: The ability to quickly and efficiently resolve issues that arise in the kitchen.Additional InformationOur fully refurbished bar offers great value counter meals and weekly specials for casual diners.
With TAB and SA Lotteries facilities, it is a great place to unwind after work or to relax on the weekend.
Familiar faces and wonderful service make this traditional front bar a great place to be.
With multiple big screen TVs we are sure to be playing whatever sport you could ask for so come and enjoy the next game in a great setting with us.
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📌 Sous Chef
🏢 Grange Hotel
📍 Adelaide