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Head chef — lead & innovate in a high-volume modern kitchen

Sunshine Coast
Minor International
Head Chef
Posted: 5 March
Offer description

A leading hotel group in Sunshine Coast, Queensland, is seeking an experienced Head Chef to lead their kitchen team. This role focuses on overseeing all kitchen operations, ensuring high food quality, and managing menu innovation. The ideal candidate has significant experience in a hotel environment, strong leadership skills, and a solid understanding of modern cuisine trends. This position offers a range of perks including career growth opportunities and exclusive hotel discounts.#J-18808-Ljbffr

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