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Cook

Ballarat
Mid City Hotel Ballarat
Pub Chef
Posted: 26 August
Offer description

About Mid City Hotel Ballarat

Mid City Hotel Ballarat is a cherished destination in the heart of Ballarat, known for its exceptional hospitality and prime location. In response to strong guest demand, we are relaunching our restaurant to offer a high-quality dining experience. We are seeking a dedicated and skilled Cook to join our kitchen team and help us deliver consistent, delicious meals during our evening service.

The Role

As a Cook at Mid City Hotel Ballarat, you will play a vital role in our restaurant's relaunch, preparing and delivering high-quality dishes during our 5:00 PM to 8:00 PM service window, Monday through Friday. You will work closely with our team to ensure our guests enjoy a reliable and satisfying dining experience.

Key Responsibilities:

* Prepare and cook dishes according to menu specifications and guest preferences.
* Ensure consistent food quality and presentation during evening service (5:00 PM - 8:00 PM).
* Maintain a clean, safe, and organized kitchen in compliance with food safety regulations.
* Assist with inventory management, stock rotation, and supplier coordination.
* Collaborate with front-of-house staff to ensure smooth and efficient service.
* Support the team in maintaining high standards during busy service periods.

Qualifications and Skills:

* Proven experience as a cook in a professional kitchen (hotel or restaurant experience preferred).
* Certificate III in Commercial Cookery or equivalent qualification.
* Strong knowledge of food preparation techniques and kitchen operations.
* Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
* Excellent teamwork and communication skills.
* Knowledge of food safety and hygiene standards (HACCP certification is a plus).
* Food Safety Supervisor Certificate

What We Offer:

* Competitive salary and benefits package.
* Stable Monday-to-Friday schedule
* Supportive and collaborative team environment with opportunities for growth.
* Staff discounts on dining and accommodation at Mid City Hotel Ballarat.
* The chance to be part of an exciting restaurant relaunch in the heart of Ballarat.

Job Types: Full-time, Part-time

Pay: $25.85 – $35.00 per hour

Expected hours: 25 – 38 per week

Work Authorisation:

* Australia (Required)

Work Location: In person

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